Italian Vinegar • 36 cal (per 15 ml) • Carbs 8 g • Sodium 2 mg
A fabulous introduction to the world of premium flavored balsamics, the nutty, semi-sweet flavor of fresh fig enhances and deepens this naturally intense balsamic vinegar. Our Balsamic Vinegar is produced in Modena, Italy and is the result of the maturation of cooked grape must that is aged slowly to perfection in casks of oak. First quality wines and grape musts are produced in italian traditionally cultivated vines, particularly from Trebbiano and Lambrusco. Manufactured with traditional methods and techniques, supported by strict laboratory controls and state of the art technology, our Balsamic Vinegar of Modena carries only the best characteristics of this much recognized product.
Great for: Everything! This balsamic tops the best selling list year after year. There are so many creative ways you can use it. Gift yourself, friends or family and start exploring!