WHITE MEAT MARINADE
- Posted on
- By Sous les oliviers
- Posted in HICKORY BALSAMIC VINEGAR, INFUSED OLIVE OIL - GARLIC ROASTED CHILI, PURE GARLIC OLIVE OIL

Here's a simple, easy and delicious recipe to make the most of summer without spending hours in the kitchen.
INGREDIENTS
- 4 chicken breasts
- 1/3 cup HICKORY BALSAMIC VINEGAR
- 1/3 cup soy sauce, *reduced in salt
- 3 Tbsp. Dijon mustard
- 1 Tbsp. lime or lemon juice
- 1/3 cup brown sugar *optional
- 1/3 cup PURE GARLIC OLIVE OIL or INFUSED OLIVE OIL - GARLIC ROASTED CHILI
- 1 Tbsp. of your favourite herbs
DIRECTIONS
- Marinate for at least 6 hours to add flavour to the meat.
- Cook for about 20 minutes on the BBQ.