Italian Vinegar • 36 cal (per 15 ml) • Carbs 8 g • Sodium 2 mg
The citrusy essence of lemon pairs wonderfully with our Signature Star Balsamic Vinegar of Modena. This customer favorite is versatile, tasty and very popular! Balsamic Vinegar from Modena, Italy is the result of the maturation of cooked grape must that was slowly aged to perfection in oak casks. First quality wines and grape musts produced in Italian traditionally cultivated vines, particularly from Trebbiano, Lambrusco. Balsamic is manufactured with traditional methods, strict controls and state of the art technology, Our Balsamic Vinegar of Modena is among the finest specimens of this popular condiment.
Great for: The citrusy essence of lemon pairs wonderfully with our Signature Star Balsamic Vinegar of Modena. Tartness and sweetness are perfectly balanced to make this a popular staple for many kitchens! Drizzle over pasta just before serving, with a little basil infused olive oil - deliciously quick and easy.