Gastronomic evening November 16th Promenade St-Bruno

Whether he shares his convictions or opinions, whether he discusses recipes, advice, gastronomy or delicacies, Jean-François Plante always does it with ease and in a relevant way.
A fan of conviviality and a supporter of pleasure, he places pleasure at the heart of the dishes he prepares.
Successful author of several recipe books that invite delicious indulgences, he can also be seen (and read!) on various platforms: television, radio, in several magazines and on the web.

For you, on the menu depending on the market the menu may differ
- Butternut squash velouté with mascarpone, spiced bread flavor
-Salmon duets
-Multi-grain duck confit spinach and old cheddar risotto
-Fine rocket greens, parmesan shavings, dill and caper vinaigrette
-Norman hole of the moment
-Braised short rib, strong red wine juice and herbs
-Torte with dark chocolate, roasted hazelnuts and espresso

Price: $175 Per person - Tip included
Choose delivery to a St-Bruno store to avoid delivery costs.
Arrival: 6:15 p.m.
Aperitif
Start of the evening
We're talking olive oil. It's what? How to find your way there?
Tasting in store and shopping
The rest of the meal
Magnificent prizes to be won
Digestive
Finishes around 10:00 p.m.
* It is your duty to notify us quickly of an allergy or intolerance; if you do not do so, we will not be able to notify the chef of a change of dish.
Take care to read the menu and information carefully as it will not be possible to make refunds.
**We do not sell alcoholic drinks, but you can bring your own wine or liquor.
We have the glasses.
 
Josée, Dan, Jean-Francois, Ely and the team
We look forward to meeting you for a delicious evening
Thank you for supporting samll businesses and we look forward to it