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Garlic & Mushroom EVOO

Sous les oliviers

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Spain Olive Oil • 120 cal (per 15 ml) • Fat 14 g • Taste Type : Herbal and earthy


Garlic Mushroom delivers the earthy, full bodied aroma and taste of two favorites. Add it to meats, vegetables, baked potatoes, sauces, marinades, bread dippers, and salad dressings. Incredible drizzled on oven roasted cauliflower. Pairs well with Fig Balsamic Vinegar. 

Fused Olive Oils are made by combining our infused olive oils with our naturally flavored extra virgin olive oils, creating a unique flavor combination sure to be a natural taste pleaser.