Private and Public Workshop
Unique culinary workshops!
Since our beginnings, we want to shine our products through recipes designed by the most inspiring restaurants in our region. Learn to design easy meals with few ingredients that are super tasty thanks to the products of Sous Les Oliviers!
We offer a wide variety of workshops: mediterranean cuisine, urban snacks, Italian dishes and much more. Given by foodies such as James Mitchell, Eric Blais Patate and Persil, the Olivia Restaurant, come and discover our products, recipes in a friendly and conducive to exchange!